Turkey Gizzard

Grade A

Origin: Chile

Freezing process: BQF and IQF

Packaging: 10/20kg Master Carton

Certification: HACCP, Halal, ISO

Delivery: From full container load 40 FCL = 27 Metric tone +/-2%

Description

Turkey Gizzard

Find the highest quality turkey at Agrotrobras s.a Standard packaging in 10/20kg Export Cartons which can be tailored for wholesale and retail purposes in order to meet buyers’ requirements. Many of our turkey meat cuts and turkey products are available with strictly controlled Halal certification.

To prepare a turkey gizzard, it is typically first cleaned and trimmed of any excess fat or connective tissue. It can then be boiled, braised, or fried until tender. Turkey gizzard is often used in dishes such as stews, soups, and gravies, and is also sometimes added to stuffing or dressing recipes.

While gizzards turkey is a good source of protein and some nutrients, it is also relatively high in cholesterol and should be consumed in moderation as part of a balanced diet. It is also important to properly clean and cook turkey gizzard to reduce the risk of foodborne illness.

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