Turkey Leg Quarter

Grade A

Origin: Chile

Freezing process: BQF and IQF

Packaging: 10/20kg Master Carton

Certification: HACCP, Halal, ISO

Delivery: From full container load 40 FCL = 27 Metric tone +/-2%


Turkey Leg Quarter

Standard packaging in 10/20kg Export Cartons and can be tailored for wholesale and retail purposes in order to meet buyers requirements. Many of our turkey meat cuts and turkey products are available with strictly controlled Halal certification.

turkey leg quarter is a popular food that is enjoyed around the world.

One of the most popular ways to prepare turkey leg quarter recipe is to roast it in the oven. This method of preparation is simple and straightforward, and it allows the natural flavor of the turkey to shine through.

Another popular way to prepare turkey leg quarter is to grill it. This method creates a slightly smoky, charred flavor that pairs well with a range of different seasonings and marinades.

For a more elaborate dish, turkey leg quarter can be braised with vegetables and spices to create a flavorful stew or soup. This method of preparation allows the turkey to cook slowly in a flavorful broth, creating a tender and flavorful dish that is perfect for cold weather or when you’re in the mood for something hearty and satisfying.

turkey leg quarter is also a nutritious food that is rich in protein, iron, and other essential nutrients.

turkey leg quarter is a versatile and delicious food that can be prepared in a variety of ways to suit any taste or occasion. Whether you prefer to roast it, grill it, or braise it in a flavorful broth, turkey leg quarter is definitely worth trying if you’re looking for a flavorful and nutritious meal.

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