Turkey Leg Meat

Grade A

Origin: Chile

Freezing process: BQF and IQF

Packaging: 10/20kg Master Carton

Certification: HACCP, Halal, ISO

Delivery: From full container load 40 FCL = 27 Metric tone +/-2%

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Description

Turkey Leg Meat

Standard packaging in 10/20kg Export Cartons and can be tailored for wholesale and retail purposes in order to meet buyers requirements. Many of our meat cuts and products are available with strictly controlled Halal certification.

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